Comments on: Egg Salad Sandwich http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/ Cheap Eats Tue, 10 May 2011 03:14:10 +0000 hourly 1 http://wordpress.org/?v=3.1 By: Carrie http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-59174 Carrie Mon, 06 Apr 2009 21:47:48 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-59174 I have an OCD way of making Egg salad but it comes out really good. Use whatever amount of ingrediants you want. I only use eggs, mustard, onion and mayonnaise. - boil eggs - put eggs in fridge until 100% cold - peel eggs - slice eggs in half - remove yolks and put in seperate bowl, cool in fridge - slice egg whites into small chunks, cool in fridge - MINCE white onion until watery, cool in fridge - mash yolks until fine like sugar - mix mashed yolks, minced onion, spicy mustard together - pour mixture into larger bowl over egg whites - mix together - add mayonnaise - mix to a creamy cold perfection End result should be creamy cold egg salad. It usually takes a few hours for me to make. I have an OCD way of making Egg salad but it comes out really good. Use whatever amount of ingrediants you want. I only use eggs, mustard, onion and mayonnaise.

- boil eggs
- put eggs in fridge until 100% cold
- peel eggs
- slice eggs in half
- remove yolks and put in seperate bowl, cool in fridge
- slice egg whites into small chunks, cool in fridge
- MINCE white onion until watery, cool in fridge
- mash yolks until fine like sugar
- mix mashed yolks, minced onion, spicy mustard together
- pour mixture into larger bowl over egg whites
- mix together
- add mayonnaise
- mix to a creamy cold perfection

End result should be creamy cold egg salad.
It usually takes a few hours for me to make.

]]> By: Lokate http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-59147 Lokate Tue, 24 Mar 2009 20:52:27 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-59147 i like pickles that you chop up yourself better than mixing in relish. It adds delish little bursts of pickle flavor without making the whole thing overly salty. i like pickles that you chop up yourself better than mixing in relish. It adds delish little bursts of pickle flavor without making the whole thing overly salty.

]]> By: Dave T http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-56221 Dave T Sat, 22 Nov 2008 22:23:40 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-56221 What do you serve with egg salad sandwiches ? What do you serve with egg salad sandwiches ?

]]> By: Mrs. Capers http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-56170 Mrs. Capers Sat, 15 Nov 2008 18:46:28 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-56170 I like a bit of vinegar in my egg salad, about a tablespoon for every three or four eggs. Along with celery, red onion, salt, pepper, paprika, it's my fave. I like a bit of vinegar in my egg salad, about a tablespoon for every three or four eggs. Along with celery, red onion, salt, pepper, paprika, it’s my fave.

]]> By: Julie http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-56144 Julie Mon, 10 Nov 2008 01:03:19 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-56144 Eggs Mayo Finely chopped onion (yellow, red or white) Finely chopped pickles Pickle Juice Finely chopped celery, peppers, or whatever else is around Spices: a bit of whatever's on hand, such as turmeric, cumin, thyme, rosemary curry powder, caraway, paprika etc. Salt, if needed (pickle juice may cover this one) 1. Mix mayo, spices, and splash in some pickle juice. 2. Dump everyone else in and stir to perfection. 3. Garnish with nothing, or romaine/tomato slices I like it on rye, pumpernickel, whole wheat, or a croissant! Eggs
Mayo
Finely chopped onion (yellow, red or white)
Finely chopped pickles
Pickle Juice
Finely chopped celery, peppers, or whatever else is around
Spices: a bit of whatever’s on hand, such as turmeric, cumin, thyme, rosemary curry powder, caraway, paprika etc.
Salt, if needed (pickle juice may cover this one)

1. Mix mayo, spices, and splash in some pickle juice.
2. Dump everyone else in and stir to perfection.
3. Garnish with nothing, or romaine/tomato slices

I like it on rye, pumpernickel, whole wheat, or a croissant!

]]> By: Leslie http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-56087 Leslie Fri, 31 Oct 2008 14:34:29 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-56087 A few years back I discovered this delicious relish made of vidalia onions. I mix it with chopped eggs, mayo (only Hellman's will do), sour cream, salt, pepper. Serve on whole grain croissants with lettuce and tomato. Another favorite is a version at one of my favorite sandwich shops (Hopkin's eatery in Tallahassee, FL) called a BET. Bacon, edd salad and tomato on an onion roll. They serve it with parmesean dressing that's out of this world. A few years back I discovered this delicious relish made of vidalia onions. I mix it with chopped eggs, mayo (only Hellman’s will do), sour cream, salt, pepper. Serve on whole grain croissants with lettuce and tomato. Another favorite is a version at one of my favorite sandwich shops (Hopkin’s eatery in Tallahassee, FL) called a BET. Bacon, edd salad and tomato on an onion roll. They serve it with parmesean dressing that’s out of this world.

]]> By: Christine http://www.bloglander.com/cheapeats/2008/10/02/egg-salad-sandwich/comment-page-1/#comment-56026 Christine Thu, 23 Oct 2008 23:05:21 +0000 http://www.bloglander.com/cheapeats/?p=300#comment-56026 Hi there, your blog is great. I've just discovered it after searching cheap eats! I like my egg salad sandwhiches w/ chopped up bacon & baby spinach on toasted whole wheat. Hi there, your blog is great. I’ve just discovered it after searching cheap eats!

I like my egg salad sandwhiches w/ chopped up bacon & baby spinach on toasted whole wheat.

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